By using cutting-edge technology, we can grow year-round, drive flavor and decrease our overall carbon footprint. We want to inspire healthier choices, support our communities and Our goal is to always deliver fresh produce that has phenomenal taste and minimal environmental impact.

Sustainable international food supply

The Flavor Farm focuses entirely on the sustainable, local and fossil-free cultivation of fruit vegetables and leafy crops in high-tech greenhouses.

Impact alignment

Local, sustainable, year-round production and delivery

  • The basis of The Flavour Farm is sizeable local production in high-tech greenhouses, supplemented with other local products and, where necessary, imports
  • Opportunity to capitalize on increasing The Flavour farm is focussed on self-sufficient production of the most delicious varieties of tomato, providing retailers with year-round.